Humans are naturally social. Yet, the modern way of life in developed countries is greatly reducing the quality and quantity of social relationships despite the use of modern technologies that provide an illusory richness of interpersonal contacts. Many people in industrialized nations live far from their relatives, delay getting married, and more and more people […]
In the 1930s Clive McCay, a biochemist working in Ithaca, New York, made an interesting observation: rats that were kept on a low calorie diet lived longer than rats that had unrestrained access to food. In the next years this seemingly counterintuitive observation was extended to virtually all animals, including worms, flies and other rodents […]
That the so-called “Mediterranean diet” is good to keep a healthy heart is well known. However, how the eating habits of this population help them to stay healthy is not fully understood yet. Researchers from the University of Cambridge in the UK have investigated the effect of lycopene , the substance that gives the red […]
Biomedicine • Materials • Neurobiology • Physics • Physiology
Human brain has about 85 billion neurons. Each neuron forms thousands of chemical and electrical synapses with other neurons. To record the synaptic activity of each neuron in the brain an intracellular probe with a millivolt scale is required. Glass electrodes are widely used, but they are fragile and they have high impedance. An intracellular […]
Symbiosis is a close relationship between two organisms that benefits both of them. Many different types of symbiotic processes exist in nature, some of them are very famous like the symbiosis between clownfish (like Nemo from the film) with sea anemone or for example lichens which consist in a symbiotic relationship between a fungus and […]